Brittany has been a professional baker for over 20 years, and most recently a cannabis industry expert for the last three while helping standardize the edible infusion process within the industry. Her focus in European dessert, combined with the aforementioned mastery of pastries, doughs, and infusions, allow her to create and bake a robust menu of delectable desserts at Baked Bliss, both uninfused and hemp infused that will undoubtedly add to her numerous baking awards.